La Table du Chef

We are a Pop Up / Catering / Personal Chef service that specializes in French and Italian cuisine.

Menu Choices

We design our menu based on the event we are popping up at or catering. We take the time to sit down with our clients, and plan the menu together to ensure it is reflective of the event they are putting on. We strive to exceed our clients expectations with every event we are invited to.

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About Us


Our Chef's and Staff

Our two executive chefs are both trained in classic French cuisine, which enables them to have a culturally diverse menu as classic French techniques are the basis for almost all other cuisine found around the world. Our chef's are excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.


Special Events and Catering

Our Pop Up/ Catering services are available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event. 


Seasonal and Local

We refuse to compromise on quality with anything we produce. That's why we source our fresh ingredients from local farmers' markets.

Local Partners include,

Four Kings Bakery, Converse, Texas

Antonellie's Cheese, Austin, Texas

Straight From The Crate, Converse, Texas

Four Cities Farmer's Market,  Selma, Texas 

Pershan Meat Market, Marion, Teaxs 


Come see us compete this weekend at the 2nd annual Mac and Cheese contest in Austin

We will be serving our white cheddar, jalapeno Mac and Cheese ball. Breaded with sweet cornbread, deep fried, and topped with a smoked Gouda cheese sauce, and diced pork belly.